1/ Physical specifications:
- Broken from 8/10th to 10/10th: 5.0% Max
- Broken from 6.5/10th less than 8/10th: 15.0% Max
- Broken from 3/10th to less than 6.5/10th: 75% Min
- Small Broken C1: 5.0% Max
- Foreign Matters & Paddy: 0.2% Max
- Moisture: 14.5% Max
- Milling Degree: Obtained from milling white rice 5% / 10% broken
- Free From Alive – Insect. No Bad Smell Nor Bad Odour.
- Others Are As Per Vietnam Rice Export Standards.

2/ Rice characteristics:
- Appearance: has relatively opaque white color.
- After cooked: the rice is hard and dry, suitable to use as ingredient to make noodles.

3/ Number of crops per year: 3 (Feb to April - Winter Spring, June to August - Summer Autumn and November to December - Autumn Winter).

4/ Growing areas: many provinces in the Mekong Delta such as Long An, Tien Giang, Can Tho, Dong Thap and other provinces.

Upon your need of order, please kindly contact us for quotation!