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Product detail

  • Product: Ham Chau 15% (95days)
  • Code: WR09
  • Origin: Vietnam
  • View: 825
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1/ Physical specifications:
- Broken (2/3 basis): 15.0% Max
- Moisture: 14.5% Max
- Foreign Matters: 0.2% Max
- Red & Red Streaked Kernels: 1.0% Max
- Yellow Kernels: 1.0% Max
- Damaged Kernels: 1.5% Max
- Chalky Kernels (3/4 basis): 7.0% Max
- Paddy: 20 Grains/Kg Max
- Milling Degree: Well Milled & Single Polished
- Average Length Of Whole Grain: 5.8mm Max
- Free From Alive – Insect. No Bad Smell Nor Bad Odour.
- Others Are As Per Vietnam Rice Export Standards.

2/ Rice characteristics:
- Appearance: has medium thin shape with relatively opaque white color.
- After cooked: the rice is hard and dry, suitable to use as ingredient to make noodles.

3/ Number of crops per year: 3 (Feb to April - Winter Spring, June to August - Summer Autumn and November to December - Autumn Winter).

4/ Growing areas: Bac Lieu, Vinh Long and some other provinces in the Mekong Delta.

Upon your need of order, please kindly contact us for quotation!